Learn how to nourish, cleanse, and beautify by changing how you eat! This month we will be making two Fall inspired dishes, a Warm Apple Pie Smoothie Bowl and a Roasted Squash Salad with Cumin and Tahini Dressing.
This is a hands-on cooking class - you'll create my health optimizing, light and bright recipes yourself, while Iguides you through the process of making the dishes so you can recreate them at home.
Join us to learn the ‘why’s behind this year’s healthy food trends and Instagram favourites and learn new recipes and cooking techniques.
This workshop is suitable for the following diets: Vegan, Plant Based, Paleo, Gluten Free and Dairy Free.
To snag your spot head to: https://www.eventbrite.com/e/superfood-society-with-jennifer-hanway-tickets-48037423226?aff=eac2